Lightweight and designed for comfortable handling

Designed to hold a bread lame

The elegant brown design with golden floral accents ensures your baked goods look as good as they taste

A favourite tool for any baker

Designed for optimal proofing and shaping of 1kg round loaves

quartz molle mariagertoba oko t70 fintsigtet 3kg bench knives Lightweight and designed for comfortableQuartz Mlle Mariagertoba Wheat BIO T70 fine sifted 3kg The strongest wheat flour that is the base in our wheat loaf production. Very versatile and can absorb a lot of water up to a 100% and still maintain shape. This flour is also very tasty and fantastic to work with. Currently it's our favorite flour of the year (2026). We use it in all wheat doughs and pastry. Constructed together with the national "Landsorten. dk , Anders Borgen & co." community